Wetsel Seed Vegetable, "Mustard Mizuna" 4g

Distinct for its feathery leaves, this mustard green has a mild, sweet, flavor with a peppery zing. One plant can produce as many as 200 stems! Ideal in green salads, sauteed or in stir-fry.

• Planting Information:
  When and where to plant: Select sunny location and sow seed as soon as ground can be worked. Repeat at 3 week intervals, timing last sowing to mature before onset of hot weather. For best results, loosen soil with spade or fork, fertilize and smooth with rake. Firm soil over seed and keep moist. In mild winter areas, plant again in late summer or early fall.
  Care: Keep soil moist, weed free and feed every 4-6 weeks.
  Harvesting: Pick individual tender leaves before fully grown, harvest before onset of hot weather. Cool weather and frost sweeten flavor.
  Storage: Store seed in cool, dry place. Heat and moisture can severely reduce germination.
• 
  Seed Information
  Seed Variety: Mustard, Mizuna
  Botanical Name: Brassica rapa
  Life Cycle: Annual
  Light Requirements: Full Sun to Partial Shade
  Germination Time: 4-10 Days
  Planting Depth: 1/4-1/2 in.
  Seed Spacing: 1 in.
  Spacing Between Rows: 12-18 in.
  Thinning Height: 1-2 in.
  Space After Thinning: 4-8 in.
  Days To Maturity: 40 Days