Wetsel Seed Herb, "Sorrel" 800mg

Garden sorrel is a leafy, erect plant that forms large, dense clusters when in bloom. The lance shaped leaves are smooth and upright with a lemony flavor. Sorrel can be used in soups, salads and when cooking fish.

• Planting Information:
  When and where to plant: May be planted either Spring or Fall. Sow seed direct in moist, iron-rich soil. Plants should be 12 inches apart.
  Care: Keep well-drained. May be cut to the ground once or twice per season, but then should be immediately fed and watered.
  Harvesting: Gather leaves as desired. Young leaves need only brief cooking, while mature leaves may be very tart and require several changes of cooking water.
  Storage: Store seed in cool, dry place. Heat and moisture can severely reduce germination.
• 
  Seed Information
  Seed Variety: Sorrel
  Botanical Name: Rumex acetosa
  Life Cycle: Perennial
  Light Requirements: Full Sun
  Soil/Air Temperature: 50-70° F
  Germination Time: 7-10 Days
  Planting Depth: 1/2 in.
  Seed Spacing: 1/4 in.
  Spacing Between Rows: 30 in.
  Thinning Height: 3-4 in.
  Space After Thinning: 12 in.
  Days To Maturity: 80-90 Days
  Maximum Height: 12-36 in.
  Flavor Profile: Tart, lemony, and slightly sour with earthy undertones.
  Culinary Use: Often used in salads and soups, especially with creamy bases or in herb butter for meats.